Food is always better with friends.
I've been doing a lot of cooking with friends lately, and whenever we link up there's always food and fun to be had. I figured why not turn it into an interview series? Here's the first one with my great friend KJ. We (he) made dinner!
T: Do you know how to cook?
K: It depends on your definition of cooking. I feel like everybody can cook if they can try. All we did was find a recipe and go for that shit… And pay attention.
T: Why do you want to get better at cooking?
K: Girls like dudes that can cook.
T: So if you're cooking for someone...what's your go-to?
T: Do you put sugar in your spaghetti?
T: Rate your meal on a scale of 1-10.
T: Why a 7?
K: Because I feel like even though it was good...it wasn't flavor challenging.
T: What are you looking forward to making in the future?
K: I think I'm excited about that Asian (Thai)
Looking forward to cooking more food and conducting more interviews with my friends...see the magic we made below...photos from KJ (he's a photographer, check out his work!).
Recipe: Brown Butter Scallops with Parmesan Risotto from Pinch of Yum